Saturday, June 14, 2008

Slushie Recipes

LIME SLUSH (This is the recipe I used and everyone loved it)

1 CAN 8 OZ FROZEN LIMEAID
3 CUPS SUGAR
9 CUPS WATER (WARM TO DISSOLVE THE SUGAR)
FREEZE IN ZIPLOC BAGS ON A COOKIE SHEET LET THAW A LITTLE (OVER AN HOUR).

PUT IN BOWL AND ADD CHERRY 7-UP TO THE SLUSH THICKNESS YOU WANT.

SPICED TROPICAL COOLER

1 6 OZ CONTAINER PINEAPPLE YOGURT-
-1 BANANA SLICED
1TBS. ORANGE JUICE CONCENTRATE-
-TBS. HONEY, DASH OF CINNAMON, DASH OF NUTMEG.

PLACE ALL IN A BLENDER FOR 20 SECONDS UNTIL SMOOTH.

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