Saturday, May 2, 2009

Buttermilk Syrup

Buttermilk Syrup Recipe
This yummy syrup is great on German Pancake,or waffles,french toast,spice cakes, icecream etc.

Buttermilk Syrup

1 cube butter

1 cup sugar

1 cup buttermilk

1 Tbsp. vanilla

1 Tbsp. corn syrup

1/2 tsp. baking soda

Bring first five ingredients to a boil. Boil for 2 full minutes, 4 if you want more of a carmel sauce than a syrup. Add baking soda. Boil 10 seconds and remove from heat immediately to avoid boil over. I use a fairly deep, heavy pan.

Serve with German pancakes,or waffles,french toast,etc.

1 comment:

Glenna said...