Saturday, November 14, 2009

5 Minute Chocolate Mug Cake

I tried this recipe for fun today and it turned out better than I thought it would. If Served warm with a little ice cream and carmel sauce it would put this dessert over the top.

5 Minute Chocolate Mug Cake
(Printable Version)
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips
a small splash of vanilla extract
1 large microwave safe coffee mug
Add dry ingredients to mug and mix well. Add egg and mix thoroughly. Add milk and oil and mix well. Add chips and vanilla and mix well. Place in microwave for 3 minutes. Cake will rise over top of mug. Do not be alarmed.....Allow to cool and tip onto a plate if desired.

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