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| This bread recipe is a family favorite. You can adjust the flours to use 100% whole wheat if you prefer. |
Oat Bread
(Printable Version)
1 C.Oats
2 C.Boiling Water
1/3 C. warm water with 2T yeast (activate yeast)
1/2 C. Honey
1 T salt
2 T melted butter
1 ½ C. Wheat Flour
3 C. White Flour
In Mixing Bowl add oats and Boiling water to soak and soften. While still warm add honey , salt ,butter and yeast mixture. Mix together and then add flours continue mixing until dough pulls away from the side of the bowl. Let rise until double.
Spray 2 loaf pans with Pam and dust with oatmeal.
Put dough in pans lightly drizzle with honey and oatmeal. Let rise until dough reaches the top of pan . Bake in preheated 350* oven for 30-40 min.
My Family likes this bread with cinnamon honey butter. Combine 1 Cup of softened butter with 1/2 C. Honey and 1 tsp of cinnamon.
YUMMY
(Printable Version)
1 C.Oats
2 C.Boiling Water
1/3 C. warm water with 2T yeast (activate yeast)
1/2 C. Honey
1 T salt
2 T melted butter
1 ½ C. Wheat Flour
3 C. White Flour
In Mixing Bowl add oats and Boiling water to soak and soften. While still warm add honey , salt ,butter and yeast mixture. Mix together and then add flours continue mixing until dough pulls away from the side of the bowl. Let rise until double.
Spray 2 loaf pans with Pam and dust with oatmeal.
Put dough in pans lightly drizzle with honey and oatmeal. Let rise until dough reaches the top of pan . Bake in preheated 350* oven for 30-40 min.
My Family likes this bread with cinnamon honey butter. Combine 1 Cup of softened butter with 1/2 C. Honey and 1 tsp of cinnamon.
YUMMY
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